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La Mar by Gaston Acurio

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La Mar by Gaston Acurio and the Mandarin Oriental Hotel Brickell Key// Downtown Miami This Friday, the Living and Learning Community (LLC), had our final lunch with the Culinary Dean.  Our Resident Assistant, Ciara, planned one of these lunches each term so we could talk to Dean Ozga, about the school, internships, and of course food.  These lunches were a great networking opportunity to make a special connection with the Dean, as well as meet the Executive Chefs, at many nice restaurants.  Below is a summary video with pictures of the hotel property, restaurant, and food! This term we went to La Mar by Gaston Acurio.  This is a fine dining restaurant that is apart of a luxury hotel, Mandarin Oriental Miami. The restaurant is based on Peruvian Cuisine, with a touch of gastronomy.  The Executive Chef, Gaston Acurio has 40 restaurants in 12 countries, as well as a chocolate shop.  "The Acuorio Organization is leading the Peruvian culinary revolution."   In 2005,
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NoMad: One Michelin Star

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NoMad: A One Michelin Star Resturant NoMad is owned and operated by the famous chef Daniel Humm, if that name didn't ring a bell then "Eleven Madison Park" should.  Daniel Humm is the Executive Chef and owner of these two restaurants. Eleven Madison Park was ranked as the #1 restaurant on the 50 best list for many years.  NoMad is an abbreviated way of saying "North of Madison Park."  This would be because NoMad is quite literally just north of the original restaurant that's located in Madison Square Park in New York City. NoMad opened in 2012 as apart of the NoMad Hotel, but I won't get into the hotel details, however, it is utterly beautiful.  If you're interested in more information about the hotel, restaurant, or reservations  click here. I had my experience at NoMad during a day trip to New York where I ate at multiple restaurants, so as a result, I didn't order a ton of food.  The menu is organized into sections labeled as; Snacks, App
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Blueberry Bundt Cake!

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Blueberry Bundt Cake! This past Sunday I made a delicious buttermilk blueberry bundt cake.  It was absolutely delicious and light and fluffy as well. The buttermilk in this recipe definitely makes the cakes.  (full recipe at the bottom of the page) It was quick and super simple.  Most of the ingredients you'll already have around the house, and, its only 10 ingredients.  I suggest freezing the blueberries before hand.  It stops them from sinking, and is super convenient if you're berries are about to go bad and you want to save them!  The active time was only 20 minutes, however it does have to bake for about 40 minutes, but it's definitely worth the wait! This cake was a family favorite and everyone ate it right up!  It only lasted 2 days in my house, and it makes about 12 pieces! Click Below For The Recipe ↓↓↓↓↓ Blueberry Bundt Cake Recipe!
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The Reading Room

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Reading Room Review Just last weekend my best friend and I went on a double date to the Reading Room in downtown St. Petersburg . All four of us were super excited for our reservation that we had planned for a couple of weeks.  After reading several reviews and looking at tons of pictures of the atmosphere and the food, I was expecting to be blown away- that being said, before I get into details; none of the food was bad, it just wasn't as amazing as everyone made it out to seem.  My friends and I were, slightly disappointed, due to the money we spent, and nothing was extraordinarily good.  Place Setting As for the atmosphere , our reservation was at 6:30, at this time the  restaurant was quiet and there  was only a few other tables, around 7:15 the restaurant started to fill up, and it got rather loud, however we were at table near the center of the restaurant.  There was also 2 larger parties that arrived just as we were finishing up, and they were rather loud a
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